Well, it looks like the Oregonian has got the hot chocolate spirit going today. They have a series of six separate articles on hot chocolate including recipes from The Essence of Chocolate (by John Scharffenberger and Robert Steinberg) and the best-named cookbook ever, Chocolate Obsession (by Michael Recchiuti and Fran Gage). Loads of great content to be read so head on over and check it out.
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