Funny that the same day I get the news of a massive chocolate igloo I also get news of a massive chocolate skyscraper. A French chef who works at the Hyatt in Chicago has built a giant chocolate skyscraper at FAO Schwartz in New York. The skyscraper, almost 21 feet tall, isn't a replica of any single building but instead is a hodge-podge of New York architecture. I'm hoping for a more detailed article in the future. The articles I've seen are small and don't offer a lot of detail so I'd like a little something more on this one but at least there are some good pictures. Check 'em out!
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